Hotels Offering Gluten-Free Food

A gluten-free diet can be a significant barrier when choosing a vacation destination.

Vacations should be a time of relaxation and carefree enjoyment, so we have selected a list of trusted establishments that offer gluten-free food in their menus at no extra charge for people with celiac disease. All the hotels listed below can be booked through us.

No more tedious meal preparations or searching for restaurants that have something for everyone in the family. If you have previously chosen rooms or apartments without meal plans, discover how much easier and more enjoyable it is to vacation with an all-inclusive gluten-free option!

Food is stored in separate refrigeration units, and dishes are prepared under gluten-free protective conditions.

There is always the option to meet with the chef to discuss the menu for even more restrictive diets.

The menu may vary, but hotels typically offer:

• Fresh gluten-free bread and rolls (separate toasters),
• Gluten-free pasta with sauces, lasagna,
• Gluten-free pizza,
• Gluten-free pancakes, crepes,
• Breakfast cereals, including chocolate cereals,
• Milk, yogurts, cheeses,
• Soy milk,
• Eggs (boiled, fried, scrambled),
• Cocoa, drinking chocolate,
• Gluten-free jams,
• Gluten-free ham and cold cuts,
• Soups without gluten-containing flours,
• Grilled or baked meats, fish, and seafood,
• Cooked rice,
• French fries,
• Sushi,
• A wide selection of raw vegetables for salads,
• Steamed or grilled vegetables,
• Seasonal fruits,
• Olive oil, gluten-free ketchup, mayonnaise, mustard,
• Gluten-free cakes and desserts, ice cream,
• Gluten-free beer.